Join Millicent Machell and the IntraFish team to review shifting trade flows to Asia, this year in land-based investment and emerging optimism around Canadian salmon farming.

On this episode we chat about Skretting's new CEO, the viability of saithe as a cod-replacement and a slew of arrests in Chile related to seafood theft.

Join Millicent Machell and the IntraFish team for a company results update and chat about how the US seafood industry is recovering from government shutdown. Also, does drinking more beer save the environment?

We speak with the CEO of what is now the third-largest salmon farming company in the world to ask about the new taste for deals parent company Mitsubishi has.

Join Drew Cherry, Millicent Machell and John Evans as they discuss how Grimsby, UK is using its combined strength to support the sector, plus the impact of Trump's steep tariffs on Brazil.

In conversation with Mowi Chief Technology and Sustainability Officer Catarina Martins.

On this episode, we speak with the CEO of the world's largest aquaculture feed producer, Skretting's Bastiaan van Tilburg.

This week we speak with Jose-Luis Vial, the CEO of Chilean salmon farmer Ventisqueros.

We discuss Mitsubishi-owned salmon farmer Cermaq's acquisition of assets from Grieg Seafood, plus preview our upcoming series on female change-makers.

In January, we outlined what we thought the first half would bring. Here's how that went. Plus, an update on the latest Russia chaos.

One of seafood's top executives talks about what his company is doing to engage community, retain workers and deliver profits.

Major trends are reshaping China's economy, and they have significant implications for seafood. Join this discussion with two of Rabobank's top seafood analysts.

Acquisitions, aquaculture and leadership ambitions. What is High Liner Foods trying to do?

Join Drew Cherry, Rachel Sapin and Millicent Machell as they discuss some of this week's most important seafood news.

The industry is facing some major opponents, including the likes of Bjork and Patagonia. But it's the local hearts and minds that matter.

Global farmed salmon production is up, which could have interesting implications for the US market in particular. Plus, we discuss social license in the Alaska pollock fishery.

The IntraFish team gives you some key takeaways from the industry's most important event.

A new raft of projects -- funded projects! -- are being developed in Iceland and Asia in particular. Is it safe to be positive? Plus, we look at the story of one Ukrainian seafood company struggling to recover from a devastating attack.

The nation most associated with seafood has a major challenge. Plus, we discuss how other Asian giants are handling the widening trade wars.

Ireland is a small seafood nation. That's not stopping it from coming up with new ways to develop products, innovate and recruit a new generation of workers. This week, we speak with BIM CEO Caroline Bocquel to learn more.