Fast Casual Nation hosts Paul Barron and Cherryh Cansler interview Buena Papa founders James and Joanna Windon about their innovative loaded fries concept. The Colombian-inspired brand serves premium hand-cut fries topped with global flavors like their signature Mexicano. From humble beginnings in a Raleigh food hall to a $400,000 Shark Tank deal with Robert Herjavec, Buena Papa has overcome challenges like teaching customers fries can be a full meal. Their Chipotle-style service model, distinctive packaging, and freshly-prepared potatoes have helped them build a universal appeal that's now expanding through franchising.FastCasualNation #LoadedFries #RestaurantInnovationGet Your Podcast Now! Are you a hospitality or restaurant industry leader looking to amplify your voice and establish yourself as a thought leader? Look no further than SavorFM, the premier podcast platform designed exclusively for hospitality visionaries like you. Take the next step in your industry leadership journey – visit https://www.savor.fm/Capital & Advisory: Are you a fast-casual restaurant startup or a technology innovator in the food service industry? Don't miss out on the opportunity to tap into decades of expertise. Reach out to Savor Capital & Advisory now to explore how their seasoned professionals can propel your business forward. Discover if you're eligible to leverage our unparalleled knowledge in food service branding and technology and take your venture to new heights.Don't wait – amplify your voice or supercharge your startup's growth today with Savor's ecosystem of industry-leading platforms and advisory services. Visit https://www.savor.fm/capital-advisory