A lively Thanksgiving edition that starts with on-air gremlins and quickly settles into substance. I recap last week’s absence, then dive into a frank conversation with Steven, a Manchester-area dairy farmer launching Milkalicious and moving from processors to selling direct. Steven lays out the chaos he’s faced with major dairies, why farmers are banding together, and how local food hubs and doorstep delivery could rebuild resilient, truly local supply chains. We talk raw milk, small-scale pasteurization, butter/cheese/ice-cream plans, vending machines, and why keeping food close to home matters—for price, quality, and independence.In hour two, Monica Schaefer joins to discuss political-prisoner mail, why letters matter, and the hard truths around Canada’s raw-milk ban and the country’s push for medical assistance in dying. We range from Shakespeare and Magna Carta to media narratives, digital control systems, and how a “food revolution” can restore health and self-reliance. Big theme: stop waiting for institutions to save us—support your local farmers, build parallel systems, and make good food the foundation for freedom.'Rumble': https://rumble.com'YouTube': https://www.youtube.com'Uber': https://www.uber.com'Costa Coffee': https://www.costa.co.uk